This week's groceries bill: €5.66. I only bought half a loaf of bread, a litre of milk, some bananas and a kilogram of tangerines.
It's gonna be an unusual sort of week though. I'm leaving for the United States (staying in Amsterdam overnight) on Friday, and the odds are I'll be doing stuff in preparation leaving little time to cook. At the same time, I do want to empty out the pantry some more, and that played a big part in my decision to buy very little. By Thursday, I'll probably be eating lentils for breakfast and canned food for dinner (keeps stuff to clean that last day to a minimum) and then on Friday and Saturday I'll eat mostly on the go, spending more on food and drink on those two days than I have in a month.
After that, ultra-frugal eating will go out of the window as I'm not going to inflict it on Aggie and her boys... but for me doing this the past few weeks has not felt like deprivation at all. I haven't missed more expensive food and have in fact enjoyed getting creative with what I had in the pantry and with the smaller amounts of food I bought at the € 15 limit. And with those tax bills coming in, and the cost of travel, plus the urgent need to save up for a wedding, emigration and a chance to get off the salaryman treadmill at an early age, it's very much a good thing that I can live for a month and a half of that little money (even though I did fall off the wagon a bit last week - but even then I merely went from being ultra-frugal to being frugal).
The one thing I didn't get rid of was the occasional craving for salty snacks. Apart from that, I adjusted well to snacking a lot less and not eating meat unless someone else paid for it. I think I ate a whole lot healthier as a result of simply being more mindful of what I bought and brought into the house. Like I mentioned last week, I lost quite a bit of weight as well, in combination with my increased running schedule. In fact, I lost so much that I began to worry about it and am now making myself eat a little more.
I'd do it again. Maybe I should have done it from the moment I came back from the US and saved a little more money that way.